Patissserie Duclos

Staff very friendly and a cosy small restaurant in C&eacute;ret. I chose entr&eacute;e, main course and dessert from the menu de jour for lunch time and the meal was tasty with good portions although a little expensive I felt at 26&euro;.

This is the best duck we have ever had. We ordered two dishes, one steak and one duck. We highly recommend duck because it is not only delicious, but also has three parts of the duck in this dish, and each part is cooked differently. The side dish is a delicious mashed potato that complements the main dish.

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Le Neoulous

Le Richelieu

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Le Domaine de Falgos Golf & Spa

Musee d' Art Moderne

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Les lacs de Saint Jean Pla de Corts

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Patissserie Duclos

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